Rhucello is made with Yorkshire Rhubarb, supplied fresh from the farm down the road. In fact, when we go to collect the rhubarb we often see them picking the stalks on the way up the drive. Here at Rhucello, we try to use the rhubarb on the same day we get it. The Rhubarb Triangle is a 9-square-mile triangle in West Yorkshire, England between Wakefield, Morley and Rothwell famous for producing early forced rhubarb. Rhubarb thrives in the wet cold winters in Yorkshire. West Yorkshire once produced 90% of the world's winter forced rhubarb.
Enjoy this tangy Liqueur on its own with ice, as a bellini, with ginger beer, with gin, or in other cocktails.