Coming with fruity flavours of red apple, black cherry and plum with a hint of cocoa in the finish the African Moon coffee comes from Uganda. It is a natural processed coffee grown in the Rwenzori mountains in Western Uganda at altitudes of 1400-1900 metres above sea level. It is grown by 1000 passionate who take it to the Kisinga Washing Station for processing where strict quality controls must be met for the beans to be accepted.
